Lucy Stoyles, Parliamentary Secretary to the Minister of Fisheries, Forestry and Agriculture, will join partners Quinlan Brothers Ltd. and Grieg Seafood Newfoundland to celebrate the commencement of processing Grieg salmon at the Quinlan Brothers seafood processing facility tomorrow (Tuesday, November 21).

The event will take place at Quinlan Brothers Processing Plant, 6 Wharf Road, Route 70, Bay de Verde beginning at 11:00 a.m.

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